Make and freeze for an easy way to add protein to breakfast, snack or any time. They are super handy to throw in lunches when you forgot to plan ahead!
Or make and freeze raw (very thinly) to cook as needed fresh.
A lower glycemic load dessert option. Not low carb, but with the added fats, fiber and protein from the coconut and hemp hearts you won't get as large of a blood sugar spike from it.